Lobster Tails

Lobster Tails
butter
lemon pepper
garlic

Make sure your lobster tails are thawed completely. Cut the shell down the center with a knife or kitchen scissors. Being careful not to cut the lobster meat. Using a butter knife or you finger remove the lobster meat from the shell. Using a butter knife release the lobster meat from the bottom of the tail. Gently pull the meat out of the shell to place on top of the shell. Place the shell is a casserole dish. Place a pat of butter on top of each lobster tail. Sprinkle with lemon pepper and garlic. Place in a 350 degree oven for 10 minutes. Enjoy! Thanks for watching!

Видео Lobster Tails канала Ronda is cooking