Hand-Grasp Scallion Pancakes, Make-Ahead 葱花手抓餅 提前製作冷凍保存 隨吃隨取特別方便【CC字幕】｜阿屋厨房 Awoo Kitchen

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Ingredients: (yield: 8 pancakes)
Chopped green onion (green part) 80 g
2 eggs
salt 4 g
all purpose flour 500 g
water 200 ml, room temperature or slightly warm

Flaky paste:
all purpose flour 30 g
oil 50 g

配料：（可做8張餅）
小葱末 （綠葉部分）80克
2個鷄蛋
鹽4克
普通麵粉500克
水200毫升，室溫或溫熱

油酥：
普通麵粉30克
油50克

#shouzhuabing, #手抓餅，#葱花餅，
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Видео Hand-Grasp Scallion Pancakes, Make-Ahead 葱花手抓餅 提前製作冷凍保存 隨吃隨取特別方便【CC字幕】｜阿屋厨房 Awoo Kitchen канала 阿屋厨房 Awoo Kitchen