Herbs # 07 Sage - Sweet potato gnocchi butter-sage sauce

Hi, everyone! Today we have sage. A peppery, savory and minty herb.

Here are the ingredients used in this video

Ingredients:

Crispy chickpeas:
200g cooked chickpeas
salt, pepper, and garlic to taste
olive oil
bake 200°C for 1 hour

Gnocchi
900 g sweet potato
600 g potato (to bake)

Bake them at 200°C for one hour and let them cool

additionally for the dough:
one egg
pepper, salt
2 cups of all-purpose flour

Sauce:
3 tbsp. butter
1tsb. olive oil
sage leaves
parmesan cheese (parmeggiano reggiano)
crispy chickpeas

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Au Revoir!

Видео Herbs # 07 Sage - Sweet potato gnocchi butter-sage sauce канала Juju Paris