紅豆餅 ~ How to make Obanyaki (Red Bean Pancake)

This snack is filled with delicious red bean paste. Let me show you how to create this magnificent snack. I hope you like this video and be sure to like and share it with your friends and family!
今日同大家介紹日式紅豆餅的做法。喜歡就 share 俾朋友睇同 like 啦！

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Obanyaki Ingredients:
140 grams (¾ cup + 3 Tbsps) all-purpose flour
5 grams (1½ teaspoon) baking powder
1 large egg (about 46-48 grams)
50 grams (4 tablespoons) white granulated sugar
200 ml) milk
5 grams (1 teaspoon) vanilla extract

Filling:
165 grams sweetened red bean paste

紅豆餅材料:
中筋麵粉 140 克 (¾ 杯 + 3 湯匙)
泡打粉/ 發粉 5 克 (1½ 茶匙)
雞蛋 1 顆 (46-48 克)
白砂糖 50 克 (4 湯匙)
牛奶 200 毫升
雲呢拿香油/香草精 5 克 (1 茶匙)

餡料:
紅豆沙 165 克

Links on Amazon (affiliate):
The Obanyaki Pan I used in this video is available here: https://amzn.to/3AueIFj

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Видео 紅豆餅 ~ How to make Obanyaki (Red Bean Pancake) канала Tasty Cooking Studio