Easy Butter Cookies | 牛油曲奇~口感鬆脆~ 做法簡單

I am so excited to share my favorite Butter Cookies recipe with you! These buttery cookies are very easy to make with just a few simple ingredients. Happy baking!
今次同大家分享牛油曲奇的做法, 口感美味鬆脆。朋友食過都話似香港珍妮曲奇。大家不妨試做！喜歡就 share 俾朋友睇同 like 啦！

🔔 記得按訂閱鐘仔，並選取「全部」訂閱我的頻道，有新食譜發放時會有提示。
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Ingredients:
125 grams unsalted butter, softened
50 grams powdered sugar
24 grams whisked egg
150 grams all-purpose flour
2 grams (½ tsp) vanilla extract

材料：
無鹽牛油/無鹽奶油 (室溫) 125 克
糖粉 50 克
全蛋 24 克
中筋麵粉 150 克
雲呢拿香油/香草精 2 克 (½ 茶匙)

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Видео Easy Butter Cookies | 牛油曲奇~口感鬆脆~ 做法簡單 канала Tasty Cooking Studio