紅棗蓉年糕 ~香滑超好吃的做法~ Red Dates New Year Cake (Rice Cake)

新年快到了！今日等我同大家分享紅棗蓉年糕的簡單做法。喜歡就 share 俾朋友睇同 like 啦！
🔔 記得按訂閱鐘仔，並選取「全部」訂閱我的頻道，有新食譜發放時會有提示。

Links on Amazon (affiliate):
Parrish Magic Line Square Pan 8" x 8" x 2" (糕盆):
https://amzn.to/3sCCuMc

材料:
無核紅棗 180 克
清水 400 毫升
片糖 520 克
清水 600 毫升
糯米粉 450 克
澄麵粉 225 克
生油 少許 (蒸盆搽油用)

Ingredients:
180 grams dried red dates (without seeds)
400 ml water
520 grams brown sugar in piece
600 ml water
450 grams glutinous rice flour
225 grams wheat starch
2 grams vegetable oil (brush steam pan)

跟我聯繫 Connect with me:
Email: tastycookingstudio@gmail.com
Facebook: https://www.facebook.com/tastycookingstudio/
Pinterest: https://www.pinterest.com/TastyCookingStudio/

Видео 紅棗蓉年糕 ~香滑超好吃的做法~ Red Dates New Year Cake (Rice Cake) канала Tasty Cooking Studio