Pour-In-The-Pan Pizza | Milk Street at Home

Rolling out pizza dough can cause it to toughen up. It’s better to stretch it out with your hands (or toss it in the air!). But Christopher Kimball found a solution for homemade pizza that avoids all the stretching: Pour-in-the-Pan Pizza, using a wet, easy-to-stretch focaccia dough recipe as the inspiration. The result? One of the best pizzas he’s ever had—at home or at a restaurant. #MilkStreetatHome #Cooking #Food #Recipes #Pizza #ChristopherKimball #Puglia

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Видео Pour-In-The-Pan Pizza | Milk Street at Home канала Christopher Kimball’s Milk Street