VEGAN ESCUDELLA (STEW): Andorra's national dish, made vegan! @thevegancookspassport

Welcome to my vegan trip around the world, where I aim to cook a vegan version of every nation's national dish. This is week 4, the country is Andorra and the dish is a hearty stew called Escudella.

Find the full recipe on my blog: http://thevegancookspassport.com/2020/06/vegan-andorran-escudella/

Interested in pairing this dish with wine? Listen to my comments at the end of the video for best pairing ideas.

Follow my journey on Instagram: @thevegancookspassport

Like the music? Check out the producer: https://soundcloud.com/djedger

Видео VEGAN ESCUDELLA (STEW): Andorra's national dish, made vegan! @thevegancookspassport канала The Vegan Cook's Passport