Загрузка страницы

Diego Galicia and Rico Torres: Mixtli, San Antonio | Best New Chef 2017 | Food & Wine

At Mixtli in San Antonio, TX, Diego Galicia and Rico Torres stand up to Tex-Mex with ancient techniques and hyper-regional tasting menus.
Subscribe to FOOD & WINE's YouTube channel! Click here:
http://www.youtube.com/subscription_center?add_user=foodandwinevideo

Food and Wine test kitchen’s Justin Chapple reveals oddball and genius cooking tips and how-tos in our exclusive series "Mad Genius Tips."
https://www.youtube.com/playlist?list=PL2AXhZKwmclsJ-fCbcOywKyrbCSxJsQ56

Check out FWx, Food and Wine’s guide to eating, drinking and carrying on.
https://www.youtube.com/playlist?list=PL2AXhZKwmclu0xwZL98YB_4HlDG1LMd3c

Does it Hack? takes common internet food hacks and puts them to the test!
https://www.youtube.com/playlist?list=PL2AXhZKwmclthvypTmVEAxp3P7O1krMw3

Food & Wine magazine goes way beyond mere eating and drinking. We're on a mission to find the most exciting places, new experiences, emerging trends and sensations.

More Ways to Follow Us:
Twitter: https://twitter.com/foodandwine
Facebook: https://www.facebook.com/foodandwine
G+: https://plus.google.com/+foodandwine
Instagram: http://instagram.com/foodandwine
https://www.youtube.com/channel/UCKH_4hkRSyUSHDIFMzlGCRA

Видео Diego Galicia and Rico Torres: Mixtli, San Antonio | Best New Chef 2017 | Food & Wine канала FOOD & WINE
Показать
Комментарии отсутствуют
Введите заголовок:

Введите адрес ссылки:

Введите адрес видео с YouTube:

Зарегистрируйтесь или войдите с
Информация о видео
4 августа 2017 г. 21:00:12
00:03:54
Яндекс.Метрика