Charred Citrus Margaritas | F&W Cooks | Food & Wine

Blame it on nostalgia or my abiding love for a mariachi music, but I still find myself yearning for an agave elixir in early May. But aside from a few trusted exceptions, it’s hard to find margaritas done right (most are made with premade mixers and heavy-handed with simple syrup), so I prefer to make them at home where I can geek out on ingredients (a favorite new mezcal or great-looking satsumas) and change up the cocktail recipe to suit my whims (watermelon? spicy salt rim? a splash of Ancho Reyes?).

GET THE RECIPE: https://www.foodandwine.com/recipes/charred-citrus-margaritas

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Видео Charred Citrus Margaritas | F&W Cooks | Food & Wine канала FOOD & WINE