This Bruschetta Is Perfect For Any Occasion
Learn how to make this extremely fresh and delicious tomato bruschetta. Along with this bruschetta, let's also make an incredible balsamic glaze that's not only amazing for this recipe but thousands of others. All of the ingredients for this bruschetta are cheap, easy to get hold of and each complements one another very well.
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Recipe & Method - Coming Soon!
If you can, please leave some comments over on the website to help me out. Thank you!
Equipment Used -
Maxwell & Williams Salt Pig - https://amzn.to/3y8Va7L
Peugeot 9-Inch Pepper Mill - https://amzn.to/3y6Gztn
Global Maple Board Cutting Board - https://amzn.to/3zc8JED
Pyrex Glass Measuring Jug - https://amzn.to/3sFewQK
Measuring Cups and Spoons Set - https://amzn.to/384bgF1
Mixing Bowl 4 Piece Set - https://amzn.to/3yaG9lU
Stainless Steel Tongs - https://amzn.to/3gIpv7p
Stainless Steel Wire Rack - https://amzn.to/382WQ7Z
KitchenAid Spatula - https://amzn.to/3h2jouP
Small Glass Bowls Set of 8 - https://amzn.to/3DsaMai
Pots & Pans -
Essteele Per Vita Cookware 5 Piece Set - https://amzn.to/3j542aa
Essteele Per Vita Open French Skillet 24 cm - https://amzn.to/3sCYsii
Essteele Per Vita Saucepan, 3.8 Litre - https://amzn.to/2UGa2Nh
Essteele Stainless Steel & Copper Powder Cleaner - https://amzn.to/3B3O1HH
My Knives -
Shun Premier Santoku Kitchen Knife 17.8cm - https://amzn.to/3k9zC5K
Shun Premier Nakiri Kitchen Knife 14cm - https://amzn.to/2WdshKg
Shun Premier Bread Kitchen Knife 22cm - https://amzn.to/384JtUT
Shun Premier Combination Honing Steel - https://amzn.to/3sGrKNi
Ingredients -
1 Tbsp (20ml) - Olive Oil
2 - Slices Of Bread (Your Choice)
1 - Garlic Clove, Halved
1 Tbsp (20ml) - Extra Virgin Olive Oil
200g (7.05oz) - Cherry Tomatoes, Halved
5g (0.2oz) - Basil, Thinly Sliced (Chiffonade)
30g (1.06oz) - Persian or Greek Feta Cheese, Crumbled
Seasoning To Taste
Basil Leaves To Garnish
Balsamic Glaze -
500ml (2 Cups) - Balsamic Vinegar
1/4 Cup (50g) - Brown Sugar (Optional)
Notes -
Storage -
The tomato and basil mix can be stored in the fridge for up to 4 days. Once assembled the bruschetta must be eaten straight away otherwise it will become very soggy and unappetising. The balsamic glaze will last up to 1 month in the fridge at full full flavour.
Heating -
This recipe apart from the toasted bread is designed to be eaten cold (depending on which toppings you've used).
#bruschetta #easyrecipes #howtomakebruschetta
Видео This Bruschetta Is Perfect For Any Occasion канала Chef Jack Ovens
Help Support The Channel Here -
Patreon - http://patreon.com/chefjackovens
Follow Me On Socials -
Instagram - https://www.instagram.com/chefjackovens/ (Lots of behind-the-scenes!)
Facebook - https://www.facebook.com/ChefJackOvens/
TikTok - https://www.tiktok.com/@chefjackovens?
My Website - https://chefjackovens.com
Recipe & Method - Coming Soon!
If you can, please leave some comments over on the website to help me out. Thank you!
Equipment Used -
Maxwell & Williams Salt Pig - https://amzn.to/3y8Va7L
Peugeot 9-Inch Pepper Mill - https://amzn.to/3y6Gztn
Global Maple Board Cutting Board - https://amzn.to/3zc8JED
Pyrex Glass Measuring Jug - https://amzn.to/3sFewQK
Measuring Cups and Spoons Set - https://amzn.to/384bgF1
Mixing Bowl 4 Piece Set - https://amzn.to/3yaG9lU
Stainless Steel Tongs - https://amzn.to/3gIpv7p
Stainless Steel Wire Rack - https://amzn.to/382WQ7Z
KitchenAid Spatula - https://amzn.to/3h2jouP
Small Glass Bowls Set of 8 - https://amzn.to/3DsaMai
Pots & Pans -
Essteele Per Vita Cookware 5 Piece Set - https://amzn.to/3j542aa
Essteele Per Vita Open French Skillet 24 cm - https://amzn.to/3sCYsii
Essteele Per Vita Saucepan, 3.8 Litre - https://amzn.to/2UGa2Nh
Essteele Stainless Steel & Copper Powder Cleaner - https://amzn.to/3B3O1HH
My Knives -
Shun Premier Santoku Kitchen Knife 17.8cm - https://amzn.to/3k9zC5K
Shun Premier Nakiri Kitchen Knife 14cm - https://amzn.to/2WdshKg
Shun Premier Bread Kitchen Knife 22cm - https://amzn.to/384JtUT
Shun Premier Combination Honing Steel - https://amzn.to/3sGrKNi
Ingredients -
1 Tbsp (20ml) - Olive Oil
2 - Slices Of Bread (Your Choice)
1 - Garlic Clove, Halved
1 Tbsp (20ml) - Extra Virgin Olive Oil
200g (7.05oz) - Cherry Tomatoes, Halved
5g (0.2oz) - Basil, Thinly Sliced (Chiffonade)
30g (1.06oz) - Persian or Greek Feta Cheese, Crumbled
Seasoning To Taste
Basil Leaves To Garnish
Balsamic Glaze -
500ml (2 Cups) - Balsamic Vinegar
1/4 Cup (50g) - Brown Sugar (Optional)
Notes -
Storage -
The tomato and basil mix can be stored in the fridge for up to 4 days. Once assembled the bruschetta must be eaten straight away otherwise it will become very soggy and unappetising. The balsamic glaze will last up to 1 month in the fridge at full full flavour.
Heating -
This recipe apart from the toasted bread is designed to be eaten cold (depending on which toppings you've used).
#bruschetta #easyrecipes #howtomakebruschetta
Видео This Bruschetta Is Perfect For Any Occasion канала Chef Jack Ovens
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