Natural Red Angku Kuih (Mung Bean Paste)| MyKitchen101en

Angku kuih is made with glutinous rice flour, filled with sweet (or sometime savoury) filling, and usually has the shape of tortoise. This recipe uses natural red colouring extracted from beetroot to make this red colour Angku kuih.

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Background music:
Prelude No. 6 by Chris Zabriskie is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: http://chriszabriskie.com/preludes/
Artist: http://chriszabriskie.com/

Видео Natural Red Angku Kuih (Mung Bean Paste)| MyKitchen101en канала MyKitchen101en