Ang Ku Kueh with natural Pandan flavor and color
Full Recipe at : https://bit.ly/3cRBNGg
This recipe uses all natural flavor and color made from the extract of pandan leaves. It shows you how to make pandan leaves flavored dough with grounded peanut, yam and mung bean fillings.
Please support my eBook @
Gumroad: https://gumroad.com/l/shiokman-peranakan-recipes
Amazon: https://www.amazon.com/dp/B0761W2R22
Please SHARE if you like this video and give me a THUMBS UP.
Also don't forget to SUBSCRIBE to my Channel.
Thank you for watching.
Facebook Page: http://bit.ly/2hXsg7m
Instagram: http://bit.ly/2if5rwy
Pinterest: http://bit.ly/2hdfpgt
Recipe is adapted from:
Kenneth Goh (http://www.guaishushu1.com/) and Kitchen Tigress (http://kitchentigress.blogspot.sg/)
Royalty Free Music by Bensound
http://www.bensound.com
Track : Badass and Sound Off
Видео Ang Ku Kueh with natural Pandan flavor and color канала Shiokman Eddie
This recipe uses all natural flavor and color made from the extract of pandan leaves. It shows you how to make pandan leaves flavored dough with grounded peanut, yam and mung bean fillings.
Please support my eBook @
Gumroad: https://gumroad.com/l/shiokman-peranakan-recipes
Amazon: https://www.amazon.com/dp/B0761W2R22
Please SHARE if you like this video and give me a THUMBS UP.
Also don't forget to SUBSCRIBE to my Channel.
Thank you for watching.
Facebook Page: http://bit.ly/2hXsg7m
Instagram: http://bit.ly/2if5rwy
Pinterest: http://bit.ly/2hdfpgt
Recipe is adapted from:
Kenneth Goh (http://www.guaishushu1.com/) and Kitchen Tigress (http://kitchentigress.blogspot.sg/)
Royalty Free Music by Bensound
http://www.bensound.com
Track : Badass and Sound Off
Видео Ang Ku Kueh with natural Pandan flavor and color канала Shiokman Eddie
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