Gluten Free Pumpkin Mochi Waffles | Keeping It Relle

Crunchy outside, chewy inside, and packed with warm spices and delicious pumpkin flavor. These easy gluten free pumpkin mochi waffles are perfect to add to your breakfast rotation.Okay, but these waffles scream fall (or let’s face it, it’s great anytime of the year). Notes of cinnamon, nutmeg, ginger, and cloves. All while mixed into a delicious waffle.

Find recipe details at http://bit.ly/pumpkin-mochi-waffles

The waffle iron I use https://amzn.to/3ldI0QW

Homemade vanilla extract https://www.youtube.com/watch?v=dDsXfIE7Bj8
Mochi waffles https://www.youtube.com/watch?v=5F_YTitl8-U
Ube mochi waffles https://www.youtube.com/watch?v=jXe2WrbSoAM
Red velvet mochi waffles https://www.youtube.com/watch?v=UcG1BVAcXY8

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Pumpkin Mochi Waffles Recipe
Ingredients:
3/4 cups milk
1/4 cup pumpkin puree https://amzn.to/3hp5Vu3
1 egg
1/2 teaspoon vanilla extract https://amzn.to/33nLCZb
1/2 teaspoon pumpkin pie spice https://amzn.to/3it4FaT
1 1/4 cup mochiko flour https://amzn.to/33nLCZb
1/4 cup granulated sugar https://amzn.to/3c6arwR
1 1/2 teaspoon baking powder https://amzn.to/2GXPJUg
1/4 teaspoon salt https://amzn.to/2RnVDjC

Directions:
Preheat waffle iron.
In a medium mixing bowl add milk, pumpkin, egg, vanilla extract and pumpkin pie spice. Whisk until well combined. Set aside.
In another medium mixing bowl add mochiko flour, sugar, baking powder, and salt. Whisk until well combined.
Add wet ingredients to dry. Whisk until just combined.
Spray nonstick cooking spray on the waffle iron. Add 1/4 to 1/2 a cup of the batter to the waffle iron. Cook for 3-5 minutes or until golden brown.
Add toppings of your choice and ENJOY!

For nutrition information please visit my blog in the link above.

#keepingitrelle #glutenfree #waffles

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Видео Gluten Free Pumpkin Mochi Waffles | Keeping It Relle канала Keeping It Relle