No Bake OREO Mango Cheesecake ❤️ 奥利奥芒果芝士蛋糕 | 免烤箱入口即化

Step by Step Recipe how to make No Bake OREO Mango Cheesecake. 免烤箱入口即化迷你芒果芝士蛋糕

Ingredients 材料:
▶️ Base Layer 蛋糕底部
- OREO biscuits 奥利奥饼干 60g
- butter 牛油 25g

▶️ Original Cheese Layer 原味芝士层

Part A
- cream cheese 奶油奶酪 100g
- caster sugar 细砂糖 20g

Part B
- gelatine powder 吉利丁粉 5g
- warm milk 温牛奶 20ml

Part C
- caster sugar 细砂糖 20g
- whipping cream 淡奶油 100g

Take out half of the Mixture from the Original Cheese Layer to make Mango Cheese Layer.
取出一半的原味芝士混合用于制作芒果芝士层。

▶️ Mango Cheese Layer 芒果芝士层
- Another half of Original Cheese Mixture 另一半的原味芝士混合
- mango purée 芒果泥 40g
- yoghurt 酸奶 20g

▶️ Mango Jelly Layer 芒果果冻层
- warm water 温水 30ml
- gelatine powder 吉利丁粉 2g
- caster sugar 细砂糖 10g
- mango purée 芒果泥 40g
4 inches round cake pan
4英寸圆形蛋糕盘

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#芒果蛋糕
#芝士蛋糕
#mangocheesecake

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