STIR FRY CRAB GUYANESE GYAL STYLE

INGREDIENTS:
8-10 MUD CRABS use white vinegar to clean and wash them
1-2 Heads Garlic (Chopped)
1- Onion (slice)
2- Stems Eschalot (chopped)
1 - Tiger Teeth Pepper (any hot pepper of choice)
1 Thumb Size Ginger (chopped)
2 Tbsp soy sauce (any of ur choice Dark or Light)
2 Tbsp Chinese Sauce (Hoisin Sauce or Oyster Sauce can work too)
1 Tbsp Honey or Sugar
1-2 Tbsp oil for cooking
1-2 cups water (depending on the amount of sauce you would like to have)
Salt to taste
REMEMBER GUYS A GREAT CHEF ALWAYS TASTE THEIR FOOD AS THEY COOK.

ENJOY!

Видео STIR FRY CRAB GUYANESE GYAL STYLE канала SPARKLE N TINGZ