Making the BEST Pizza Dough -Featuring Chef Penny
Yeast doughs are my kryptonite. I have trouble getting them to be consistent every time. Chef Penny gives me a masterclass on how to make the best pizza dough. It takes a bit of time but it is worth the wait.
Find Chef Penny
Website:https://www.sugar-couture.com
Instagram:https://www.instagram.com/sugar_couture/
https://www.instagram.com/penny.stankiewicz/
Editing, production-Karen Proto
Camera, titles, editing-Kyra Proto
Please support us on Patreon: https://www.patreon.com/user?u=36546300&fan_landing=true
Check out my other social media outlets on Instagram & TikToc: @protocooks
We now have Merch: https://teespring.com/stores/chef-frank-protocooks-2
For mail correspondence:
Protocooks
box 179
857 Post Rd
Fairfield, CT 06824
Links to the products & equipment used in this video:
Kitchen-
00 flour:https://amzn.to/3kkq3zn
Pizza stone:https://amzn.to/3hB48lZ
Pizza steel:https://amzn.to/33smuAu
Pizza screens:https://amzn.to/2FG2get
Pizza peel:https://amzn.to/3hv5jDf
Pizza cutter:https://amzn.to/3kq7dqR
Dough scraper:https://amzn.to/32wVPDi
Measuring cups:https://amzn.to/35BDjvD
Scale:https://amzn.to/33umyzS
Sheet trays:https://amzn.to/2FGY7qm
Parchment paper:https://amzn.to/3kfhbuW
Kitchen aid mixer:https://amzn.to/358fKu0
Ingredient bowls:https://amzn.to/30IQYNo
Kitchen towels:https://amzn.to/3g1CY7J
Apron:https://amzn.to/32RutZ3
Filming, lighting, sound-
Camera:https://amzn.to/2X3WwAK
Microphone transmitter:https://www.amazon.com/Rode-Wireless-Go-Microphone-Transmitter/dp/B07QGGBNMN/ref=pd_bxgy_2/146-5545437-0185667?_encoding=UTF8&pd_rd_i=B07QGGBNMN&pd_rd_r=29fa8ec8-90a6-4eba-95b6-bf2ac99e411b&pd_rd_w=o1NND&pd_rd_wg=pGFC4&pf_rd_p=ce6c479b-ef53-49a6-845b-bbbf35c28dd3&pf_rd_r=WSRJZPC2MR9H8K6TJ6HM&psc=1&refRID=WSRJZPC2MR9H8K6TJ6HM
Microphone:https://amzn.to/3hMu3Y6
Studio lights:https://amzn.to/32k3xiZ
//As an Amazon associate I earn from qualifying purchases//
pizza dough
makes 2 balls
Pre ferment or biga
150 g all purpose flour
150 g water, room temperature
1 g yeast
Dough
all of the preferment
300 g 00 flour or bread flour
130 g water, room temperature
3 g instant yeast
15 g olive oil
13 g kosher salt
28 oz can peeled ground tomatoes
1 clove garlic
1/4 cup extra virgin olive oil
Large pinch of salt
Add all to a bowl and purée with a blender or stick blender
Видео Making the BEST Pizza Dough -Featuring Chef Penny канала ProtoCooks with Chef Frank
Find Chef Penny
Website:https://www.sugar-couture.com
Instagram:https://www.instagram.com/sugar_couture/
https://www.instagram.com/penny.stankiewicz/
Editing, production-Karen Proto
Camera, titles, editing-Kyra Proto
Please support us on Patreon: https://www.patreon.com/user?u=36546300&fan_landing=true
Check out my other social media outlets on Instagram & TikToc: @protocooks
We now have Merch: https://teespring.com/stores/chef-frank-protocooks-2
For mail correspondence:
Protocooks
box 179
857 Post Rd
Fairfield, CT 06824
Links to the products & equipment used in this video:
Kitchen-
00 flour:https://amzn.to/3kkq3zn
Pizza stone:https://amzn.to/3hB48lZ
Pizza steel:https://amzn.to/33smuAu
Pizza screens:https://amzn.to/2FG2get
Pizza peel:https://amzn.to/3hv5jDf
Pizza cutter:https://amzn.to/3kq7dqR
Dough scraper:https://amzn.to/32wVPDi
Measuring cups:https://amzn.to/35BDjvD
Scale:https://amzn.to/33umyzS
Sheet trays:https://amzn.to/2FGY7qm
Parchment paper:https://amzn.to/3kfhbuW
Kitchen aid mixer:https://amzn.to/358fKu0
Ingredient bowls:https://amzn.to/30IQYNo
Kitchen towels:https://amzn.to/3g1CY7J
Apron:https://amzn.to/32RutZ3
Filming, lighting, sound-
Camera:https://amzn.to/2X3WwAK
Microphone transmitter:https://www.amazon.com/Rode-Wireless-Go-Microphone-Transmitter/dp/B07QGGBNMN/ref=pd_bxgy_2/146-5545437-0185667?_encoding=UTF8&pd_rd_i=B07QGGBNMN&pd_rd_r=29fa8ec8-90a6-4eba-95b6-bf2ac99e411b&pd_rd_w=o1NND&pd_rd_wg=pGFC4&pf_rd_p=ce6c479b-ef53-49a6-845b-bbbf35c28dd3&pf_rd_r=WSRJZPC2MR9H8K6TJ6HM&psc=1&refRID=WSRJZPC2MR9H8K6TJ6HM
Microphone:https://amzn.to/3hMu3Y6
Studio lights:https://amzn.to/32k3xiZ
//As an Amazon associate I earn from qualifying purchases//
pizza dough
makes 2 balls
Pre ferment or biga
150 g all purpose flour
150 g water, room temperature
1 g yeast
Dough
all of the preferment
300 g 00 flour or bread flour
130 g water, room temperature
3 g instant yeast
15 g olive oil
13 g kosher salt
28 oz can peeled ground tomatoes
1 clove garlic
1/4 cup extra virgin olive oil
Large pinch of salt
Add all to a bowl and purée with a blender or stick blender
Видео Making the BEST Pizza Dough -Featuring Chef Penny канала ProtoCooks with Chef Frank
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16 сентября 2020 г. 18:25:54
00:25:58
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