Vlog #7 意式奶油霜櫻花朱古力蛋糕 Chocolate cake with Italian buttercream cherry blossoms

在韓國每年的春天，櫻花盛開十分漂亮，令我很想做一個用櫻花裝飾的蛋糕。

這影片裡的意式奶油霜我是用參考了Preppy Kitchen的Italian buttercream做法不過減少了糖份。

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Every year during Spring time in Korea there are lot of cherry blossoms trees blossoming and is absolutely beautiful, it inspired me to make a cake and decorate it with cherry blossoms.

The Italian buttercream I did in this video I used Preppy Kitchen recipe but reducing the amount of sugar.

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#vlog #cherryblossoms #蛋糕製作

Видео Vlog #7 意式奶油霜櫻花朱古力蛋糕 Chocolate cake with Italian buttercream cherry blossoms канала Hana Kitchen