Chinese new year Yau kwok, 油角

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Chinese and english recipe/ instructions below :

材料: 26 個

餡:

1. 30 克 = 1.10 oz, 油酥花生
2. 3 荼匙白芝麻
3. 3 茶匙揶蓉
4. 5 茶匙糖
5. 少許鹽

皮:

1. 150 克 = 5. 29 oz, 低筋麵粉, 先濾
2. 1 只雞旦, 打旦漿
3. 30 克 = 1.10 oz, 牛油, 溶
4. 2 1/2 湯匙水

. 適量炸油

Ingredients: 26 yau kwok

Filling:

1. 30 grams = 1. 10 oz, roasted peanuts
2. 3 tsp white sesame seeds
3. 3 tsp fine shred coconut (unsweetened)
4. 5 tsp sugar
5. a pinch of salt

Wrapper:

1. 150 grams = 5. 29 oz, sieved all purpose flour
2. a beaten egg
3. 30 grams = 1. 10 oz, molten butter
4. 2 1/2 tbsp water

some oil for deep frying

Видео Chinese new year Yau kwok, 油角 канала wantanmien