Apple and orange fluffy cake: soft and moist, it is ready in no time!

INGREDIENTS
2 eggs
100g (1/2 cup) sugar
80ml (1/3 cup) oil
orange zest
125g (1/2 cup) natural yogurt
180g (1 1/2 cup) flour
10 g baking powder
1 apple
Sliced almonds
 
Syrup:
100ml (1/2 cup) of orange juice
2 tbsp orange jam
METHOD

Pour two eggs into a bowl, add sugar, and mix.
Add oil, orange zest, yogurt, flour, and baking powder with a sieve. Mix very well. Grease a circular mold and pour in the mixture.
Peel an apple, cut it into slices, and cut the center in the shape of a circle. Place several slices on top of the mixture and add several sliced almonds.
Bake for 30 minutes at 180 ° C (356 ° F). Let the cake cool. Mix orange juice with jam in a pot until you get a syrup.
Pour over the cake.

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