White chocolate cheesecake / No bake / No gelatin / No egg

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240ml = 1 cup
15ml = 1 table spoon
5ml = 1 tea spoon

Please note : Cup measuring are really tricky, so all gram to cup conversions are approximate
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INGREDIENTS 15cm / 6 inch

(Bottom)
90g ( 3.1 oz ) biscuits
40g (3 Tbsp ) butter

(Cream cheese mixture)
100g ( 3.5 oz ) white chocolate
200g ( 7 oz ) cream cheese
1 tsp vanilla beans paste
160g ( 2/3 cup ) whipping cream

(Garnish)
White chocolate
#Cheesecake
#WhiteChocolate
#NoGelatin
#NoBake
#NoEgg

Видео White chocolate cheesecake / No bake / No gelatin / No egg канала totos-RECIPES