Easy Blackeyed Peas

Another easy recipe using my old crockpot.

Ingredients:
1 kg bag of blackeyed peas
2 medium onions, chopped
2 green peppers, chopped
2 chicken stock cubes mixed with 1 liter hot water
salt, pepper, thyme, and paprika: Approximately 1 teaspoon each
optional: tabasco sauce to taste

Directions:
1. Pre-soak the blackeyed peas in water overnight in a large bowl (they will expand as they draw in water). Pour off water after several hours and refill.
2. Put all ingredients into the crockpot and set on high for 1 hour. Turn down to low for 5-6 hours.
3. Serve over rice.

Видео Easy Blackeyed Peas канала Phyllis Stokes and Son