Claypot Tofu (砂锅豆腐)

No need fancy seasonings as the claypot helps to lock in the original flavours of the ingredients.

Ingredients (For 2~3)
80 g pork meat
1 tsp rice wine
1 tsp soy sauce
1 tsp tapioca starch
a few drops of sesame oil
dash of white pepper powder

2 tubes of egg tofu
1 tsp minced garlic
2 mushrooms, cut into slices
1 carrot, cut into slices
100 g broccoli
2 tbsp oyster sauce
300 ml water
3 baby corn

配料 (2~3)
80克猪肉
1茶匙米酒
1茶匙酱油
1茶匙木薯淀粉
几滴芝麻油
一点白胡椒粉

2管鸡蛋豆腐
1茶匙切碎的大蒜
2个蘑菇，切成片
1胡萝卜切成片
100克西兰花
2汤匙牡蛎酱
300毫升水
3玉米笋
Please share this if you like it. Thank You!
If you got any questions regarding the recipe, i will try to answer.
如果你喜歡它，請分享。謝謝！
如果您对食谱有任何疑问，我会尽量回答。

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Видео Claypot Tofu (砂锅豆腐) канала ICANCOOK