Sizzling Hot Plate Beancurd Recipe 铁板豆腐食谱 | Huang Kitchen

Who doesn't love hot plate dishes? Sizzling Hot Plate Beancurd 铁板豆腐 is an all time favourite tofu dish, popularly served in chinese restaurants.

The golden crispy egg beancurd with minced meat are simmered in a thick savoury sauce and served on a sizzling hot plate. This popular tofu dish looks impressive and taste absolutely delicious too. Enjoy!

▼ See FULL RECIPE with INGREDIENT LIST in link below ▼
https://www.huangkitchen.com/sizzling-hot-plate-beancurd

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See Our Other Tofu Beancurd Recipes:
Claypot Bean Curd Recipe 瓦煲豆腐食谱
https://huangkitchen.com/claypot-bean-curd
https://youtu.be/8PTDEJYANw4

Steamed Tofu with Preserved Radish Recipe 菜脯蒸豆腐食谱
https://www.huangkitchen.com/steamed-beancurd-with-preserved-radish
https://youtu.be/y6gfuyVt5Xg

Steamed Tofu with Shallot Oil Recipe 蒸葱油豆腐食谱
https://www.huangkitchen.com/steamed-bean-curd-with-shallot-oil
https://youtu.be/mqUGmofHPJU

Mapo Tofu Recipe 麻婆豆腐食谱
https://www.huangkitchen.com/steamed-egg-with-preserved-radish
https://youtu.be/GB9e93Zr2bg

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