Creamy CHICKEN PORK ALZATE

Chicken and Pork Alzate marinated with Salt and Pepper with Calamansi juice and egg yolk and it is a popular dish in every special occasions especially fiestas, and it was originated from Jaen, Nueva Ecija. ALZATE named after Gen. Alzate. Chicken and Pork Alzate is similar to Chicken Pastel.
INGREDIENTS:
(marinated)
1/2 kilo Chicken (skinless)
1/2 kilo Pork (ground pork or cut into small pieces)
2 pcs dried Bay Leaves
4 tbsp Calamansi or Lemon Juice
1/2 tsp Black Pepper
1/2 tsp Salt
3 Egg Yolks
1/4 cup Butter
2 large Potatoes, cut into chunk
2 medium Carrots, cut into chunk
1 large Onion, chopped
4 cloves Garlic, chopped
3 large Tomatoes, chopped
3 tbsp Fish Sauce (Patis)
3 pcs Hotdog, sliced
2 medium green and red Bellpepper
1/4 cup Raisins
1 Chicken broth cubes
1 can Evaporated Milk
1/2 cup Cheese, grated
1/4 cup green Peas
15-20 Quail Eggs, boiled
E N J O Y C O O K I N G ! ! !

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Видео Creamy CHICKEN PORK ALZATE канала The GREAT Savor PH