How to make the BEST BISCOTTI (Recipe) - Cách làm bánh quy Biscotti

Fool-proof recipe that makes airy, light, crispy, crunchy and tasty biscotti. English instruction with subtitle.

INGREDIENTS
40 gram (1/3 cup) unsalted butter
5ml (1/2tsp) flavor essence to taste (I use vanilla, rum and orange essence)
180 gram (1-1/3 cup) all purpose flour
50 gram (1/2 cup) almond powder/ almond flour
5 gram (1 tsp) baking powder
2 medium eggs (60gr/piece including shells)
105 gram (1/2 cup plus 1 tsp) caster sugar
160 gram (6 oz.) nuts and dried fruits to taste
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Công thức tiếng Việt đầy đủ tại SD: http://www.savourydays.com/demo-biscotti-vi-hanh-nhan-hat-de-cuoi-va-nho-kho/

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