SIZZLING CREAMY MUSHROOM CHICKEN! MAPAPA UNLI RICE KA SA SARAP NITO!

This sizzling creamy mushroom chicken recipe is deliciously tender pan-fried chicken smothered in a garlicky mushroom sauce. One pan is all you need for this savory, super quick and easy, chicken breast that’s on the table in less than 30 minutes. It's full of flavor, rich and creamy. This dish looks as good as it tastes. I hope you can give this a try

Ingredients

1 kilo boneless skinless chicken breasts
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon paprika
1 tablespoon pepper powder
1 tablespoon iodized salt
1 big can button mushroom
3 cloves garlic, minced
1/4 cup butter or margarine
2 tablespoon all purpose flour
1 big pack all purpose cream
1/4 cup spring onion
1 tablespoon thyme
3 cups water
1/2 cup parmesan cheese or cheddar cheese
1 chicken broth cube
1 teaspoon pepper powder
1 teaspoon sugar
Salt to taste

NOTE:
COOKING IS ALL ABOUT YOUR TASTE. JUST ADJUST ACCORDINGLY. 🙂
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Please do watch my other videos

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https://youtu.be/tS8te6qdjnI

How to Make Roasted Chicken
https://youtu.be/3zlBZqMPKPI

How to Make Yema Cake
https://youtu.be/iQ373-GHsJw

How to Make Fresh Lumpia with Fresh Wrapper
https://youtu.be/rT6EPJFWS-o

How to Make Garlic Parmesan Chicken Wings
https://youtu.be/zuCabe9nn4U

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Видео SIZZLING CREAMY MUSHROOM CHICKEN! MAPAPA UNLI RICE KA SA SARAP NITO! канала Kusina ni Inday