在家自制萨其马 Making Sacima at home
酥松绵软,香甜可口。想吃萨其马,没必要买。在家自己动手做吧。
看起来很复杂。其实操作起来一点都不难。想吃就试做吧。
It's crispy and soft, sweet and delicious. If you want to eat Sacima, you don't need to buy it. Do it yourself at home.
It looks complicated. In fact, it is not difficult at all to operate. If you want to eat it, just try it.
Dough ingredients
Plain flour 普通面粉 160g
Beaten eggs 鸡蛋液 105g
Baking soda 苏打粉 ½ tsp/ 半茶匙
Salt 盐 ¼ tsp/ ¼茶匙
Starch 淀粉 approprate/ 适量
Syrup ingredients
Fine sugar 细砂糖 120g
Maltose 麦芽糖 60g
Water 水 60g
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Видео 在家自制萨其马 Making Sacima at home канала Little Wheel Kitchen
看起来很复杂。其实操作起来一点都不难。想吃就试做吧。
It's crispy and soft, sweet and delicious. If you want to eat Sacima, you don't need to buy it. Do it yourself at home.
It looks complicated. In fact, it is not difficult at all to operate. If you want to eat it, just try it.
Dough ingredients
Plain flour 普通面粉 160g
Beaten eggs 鸡蛋液 105g
Baking soda 苏打粉 ½ tsp/ 半茶匙
Salt 盐 ¼ tsp/ ¼茶匙
Starch 淀粉 approprate/ 适量
Syrup ingredients
Fine sugar 细砂糖 120g
Maltose 麦芽糖 60g
Water 水 60g
如果您喜欢我的视频,请订阅,按赞或分享。
If you like my video, please subscribe, like, or share.
Видео 在家自制萨其马 Making Sacima at home канала Little Wheel Kitchen
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