Steamed Rice Cake (Chwee Kueh/水粿)

Don't be deceived by its oily appearance. This is one of the Singaporeans favorite breakfast delight!

Ingredients (18~20)
150g Perserved Turnip (salted)
75g vegetable oil
1 tbsp minced garlic
2 chopped shallot
1/3 tbsp dark soy sauce
2 tbsp sugar

150g rice flour
15g wheat starch
1 tsp salt
300ml water
300ml boiling water
新加坡人最喜欢的早餐之一。

成分（18〜20）
150克菜脯
75克植物油
1汤匙切碎的大蒜
2切碎的小葱
1/3汤匙老抽
2汤匙糖

150克粘米粉
15克小麦淀粉
1茶匙盐
300毫升水
300毫升沸水

Please share this if you like it. Thank You!
If you got any questions regarding the recipe, i will try to answer.
如果你喜歡它，請分享。謝謝！
如果您对食谱有任何疑问，我会尽量回答。

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Видео Steamed Rice Cake (Chwee Kueh/水粿) канала ICANCOOK