Oyakodon! The Ultimate Japanese Comfort Food (Simmered Chicken & Eggs on Rice)

Oyakodon is the ultimate Japanese comfort food! It's chicken and eggs simmered in a salty & sweet dashi served on a bowl of rice. It's really easy to put together, and super flavorful! Use the smallest frying pan you have to make serving easier! Top with mitsuba (Japanese parsley) or green onions.

Check out more donburi (rice bowl) recipes here:
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Ingredients 1-2 servings:

1 chicken thigh
2 eggs
1/4 onion sliced
Mistuba (optional)
80 ml/2.7 oz water
1 tbsp soy sauce
1 tbsp mirin
1 tbsp sake
1 1/2 tsp sugar
1/2 tsp dashi

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0:00 Intro
0:17 Preparing the Ingredients
1:20 Time to Cook
2:35 Serving & Tasting

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Видео Oyakodon! The Ultimate Japanese Comfort Food (Simmered Chicken & Eggs on Rice) канала Home Cooked Abroad