Highly Nutritious Kombu (Kelp) Shiitake Dashi - 2 Ingredients Plant-based Soup Stock

There are 2 INGREDIENTS ONLY to make this nourishing, scrumptious stock base to bring your dishes to the next level!

This highly nutritious plant-based dashi stock is perfect for vegans and can be used for making numerous appetizing meals! E.g.: flavorful miso soup, umami noodle broths and simmered dishes.

✦ Watch How to Make Healing Miso Soup:
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This dashi contains abundant healing properties which are suitable for ALL ages including those recuperating from illnesses. Studies show that shiitake mushrooms are rich in bioactive components making them excellent immunity booster. The mineral-rich kombu seaweed (kelp) is renowned for regulating blood sugar, reducing blood cholesterol and hypertension in traditional Japanese dietary treatments.

✦ Ingredients:
6 pieces dried shiitake mushrooms
2 pieces kombu (3cm x 10 cm)
1 liter filtered water

✦ Recipe Note:
After removing shiitake mushrooms and kombu from the dashi, use them for other dishes such as stir fry, soups or rice.

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Видео Highly Nutritious Kombu (Kelp) Shiitake Dashi - 2 Ingredients Plant-based Soup Stock канала Hugo & Button