The Most Underrated Filipino Soup (Mindanao's Tiyula Itum) with Erwan
Tiyula Itum is a Tausug dish that is made with burnt coconut and meat. Some use beef, while others prefer goat meat for this delicacy that is usually served during special occasions and festivals in the region. Watch Erwan Heussaff learn how to cook this spicy and savory dish at one of our most scenic cooking videos yet! We are still in Basilan and we’re just getting started. Learn how Tiyula Itum is made now!
Watch our first video in Zamboanga here:
https://youtu.be/XdYn6vE9ViI
Jump to:
(0:00) Intro
(1:20) Cooking Tiyula Itum
(7:33) Taste Test, Outro
-------------------------------
We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello@thefatkidinside.com
The Fat Kid Inside Studios
Erwan Heussaff - Founder
Kashka Gaddi - Content Producer
Eamonn Quizon - Cinematographer
Edel Cayetano - Story Producer
Harold Singzon - Story Producer
Mary Lournette Baligod - Story Producer
Kleo Balares - Editorial Producer
Hans Rivera - Multimedia Producer
Julius Rivera - Camera Operator
Steven Sune - Editor
Lorraine Santos - Editor
Dana Blaze - Editor
Ivan Christian Cocjin - Editor
Martin Narisma - Food Editor
Kathryna de Bustos - Content Manager
Chester Velasco - Production Assistant
Kevin Amponin - Production Assistant
Dustin Dagamac - Colorist
Sofia Paderes - Graphic Designer
Kim Manuel - Graphic Designer
Roanne Salvacion - Accountant
Donalyn Aranda - Accounting Assistant
Interns:
Patricia Beatrice Te Seng
Social Media:
http://www.instagram.com/featrmedia
http://www.twitter.com/featrmedia
http://www.facebook.com/featrmedia
http://www.instagram.com/erwan
http://www.twitter.com/erwanheussaff
Видео The Most Underrated Filipino Soup (Mindanao's Tiyula Itum) with Erwan канала FEATR
Watch our first video in Zamboanga here:
https://youtu.be/XdYn6vE9ViI
Jump to:
(0:00) Intro
(1:20) Cooking Tiyula Itum
(7:33) Taste Test, Outro
-------------------------------
We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello@thefatkidinside.com
The Fat Kid Inside Studios
Erwan Heussaff - Founder
Kashka Gaddi - Content Producer
Eamonn Quizon - Cinematographer
Edel Cayetano - Story Producer
Harold Singzon - Story Producer
Mary Lournette Baligod - Story Producer
Kleo Balares - Editorial Producer
Hans Rivera - Multimedia Producer
Julius Rivera - Camera Operator
Steven Sune - Editor
Lorraine Santos - Editor
Dana Blaze - Editor
Ivan Christian Cocjin - Editor
Martin Narisma - Food Editor
Kathryna de Bustos - Content Manager
Chester Velasco - Production Assistant
Kevin Amponin - Production Assistant
Dustin Dagamac - Colorist
Sofia Paderes - Graphic Designer
Kim Manuel - Graphic Designer
Roanne Salvacion - Accountant
Donalyn Aranda - Accounting Assistant
Interns:
Patricia Beatrice Te Seng
Social Media:
http://www.instagram.com/featrmedia
http://www.twitter.com/featrmedia
http://www.facebook.com/featrmedia
http://www.instagram.com/erwan
http://www.twitter.com/erwanheussaff
Видео The Most Underrated Filipino Soup (Mindanao's Tiyula Itum) with Erwan канала FEATR
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
The Best Kinilaw in the PhilippinesIS THIS THE BEST SIOPAO EVER?ORANGE JUICE POWDER ON RICE?? 🤢🍊The Best Local Eats in Silay Negros Occidental with ErwanSPICY TUNA CRISPY RICE RECIPE 🍣The World's Best Natural Free DiversThe Sweetest Mangoes In the WorldThe Best Caramelized 🍌 (PINASUGBO)Camping in Baler Outdoor Cooking with Erwan Heussaff Forager Ep. 1INSTANT TENDER BEEF WITH THIS INGREDIENTMaking Bagoong in the Most Traditional Way (Guimaras Guinamos)50 PESO HALO HALO?!A Jungle School Funded by Social Media in Palawan Philippines with Erwan Heussaff and Pastor JasperThe Best of Ilonggo Food with Erwan (Where Locals Eat)EASY PUTO BINGKA RECIPE (ILOILO SPECIALTY)The Best Food in Iloilo with Erwan Heussaff (Part 1)Bibim Naengmyeon RecipeCHEWY RICE CAKE RECIPE (Kalamay)CHEETOS + YOGURT (SO GOOD)BACALAO RECIPE (YUM!)RED ADOBO RECIPE