DELICIOUS Arancini/Rice Balls!

Learn how to quickly and easily make DELICIOUS Arancini/Rice Balls!

INGREDIENTS
--- Filling
½ pound ground meat
1 cup frozen peas
1 cup tomato sauce
½ teaspoon salt
½ teaspoon oregano
garlic powder, a few shakes

--- Rice Mixture (shell)
cooked rice – 1 bag, 750 grams
1 egg
1 cup of mash potatoes
½ cup grated cheese – romano or parmesan
corn flake crumbs

--- Assembly and Cooking
mozzarella
corn flake crumbs
oil
DIRECTIONS
--- Filling:
sauté ground meet in medium size pot, until browned
add peas, mix
add tomato sauce, mix
add a few shakes of garlic powder and oregano, mix
cook mixture for 10 min on high heat

--- Rice Mixture
in cooked rice, add egg, ½ cup grated cheese and 1 cup of mash potatoes
mix
TIP – Nonna uses her hand to mix, Italian style baby!

--- Assembly and Cooking
using your hands, create a large round patty with an indent in the middle
add a heaping tablespoon of mixture into the indent
add a few small squares of mozzarella cheese to the indent
close up patty into a ball
roll the entire ball in cornflake crumbs
in heated oil, place Arancini and cook for approximately 2 minutes or until golden

Mangia!

http://www.nonnasaysmangia.com
Music: Kevin MacLeod-Bushwick Tarantella Loop
http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1300003

Last Time: DELICIOUS Broccoli and Potato Frittata!
https://www.youtube.com/watch?v=e13PztzvPjY

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