How to Make Pastil | Easy Pastil Recipe

Today's vlog is about how to make pastil. It is a Filipino packed rice dish made with steamed rice wrapped in banana leaves with dry shredded beef, chicken, or fish. It originated from the Maguindanao people and is a popular breakfast meal in Mindanao, especially among Muslim Filipinos. It is also known as patil, patel, patir, or pater in Maranao

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1 lb of breast chicken, boiled
4 tbsp soy sauce
4 tbsp oyster sauce
2 tbsp vegetable oil plus more if needed
4 red chillies
4 cloves garlic, minced
1 large onion, minced
½ tsp salt
½ tsp pepper
a bit of sugar (optional and adjust according to your preference)
cooked rice
banana leaves

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Видео How to Make Pastil | Easy Pastil Recipe канала Bona's Kitchen