Garlic Sea Salt Roasted Carrots | Only 40 Cals, Super Easy To Make

Learn how to make roasted garlic sea salt carrots. This low-calorie recipe is perfect as any side dish and an amazing way to make veggies taste great!

If you want more low-calorie, macro-friendly recipes including savory entrees, desserts, breakfast recipes and more, you’ve got to check out our best deals- at least 40% OFF every single ebook and bundle.

https://flexibledietinglifestyle.com/flash-sale/

Check me out on IG. I post a ton of exclusive content on there!
https://www.instagram.com/theflexibledietinglifestyle/

Garlic Sea Salt Roasted Carrots

Macros for each Carrot:
41 Cals, 7g Carbs, 1g Fat, 1g Protein

Ingredients:
11 Fresh Carrots
Non Stick Butter Spray
Sea Salt
Garlic Powder

Directions:
1.) Preheat oven to 425 Degrees F.
2.) Line a pan with aluminum foil and then spray the foil with non stick butter spray.
3.) Add your carrots to the pan and then add to oven for 25 minutes.
4.) Once carrots are done baking, slice carrots down the middle not cutting clear through the bottom. Lay your carrots with the open side showing.
5.) Spray the open sides with non stick butter spray and then season with sea salt and garlic powder.
6.) Now flip them over on the pan face down and then add back into the oven for 20-25 minutes till the bottoms got that sear! Then it’s time to enjoy!

Видео Garlic Sea Salt Roasted Carrots | Only 40 Cals, Super Easy To Make канала Flexible Dieting Lifestyle