Stollen Recipe | How to Make Stollen
With this classic stollen recipe you can make your own amazingly delicious homemade version of the world famous fruit cake loaded with dried fruit, almonds, spices and a swirl of marzipan. This traditional fruit bread from Germany will absolutely impress your family and friends. Great idea for holiday baking and gifts. It is more easy than you would expect! ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
PRINT RECIPE HERE: https://www.thedeliciouscrescent.com/stollen-recipe/
✅ GERMAN STOLLEN INGREDIENTS
STOLLEN
2½ cups raisins
¼ cup orange juice
⅔ cup milk warm (120 - 130 º F)
1 packet yeast dry, fast acting
2 tsp sugar
3 cups bread flour (I use King Arthur brand)
6 tablespoons sugar
2 tsp vanilla sugar or extract (I use Dr. Oetker vanilla sugar)
1 pinch salt
2 pinches star anise ground or anise seeds
2 pinches ground cardamom
1 pinch ground nutmeg
1 egg large
10 tbsp butter softened
⅓ cup candied orange peel
⅓ cup candied lemon peel
⅔ cup almonds chopped
7 oz marzipan or almond paste
STOLLEN COATING
5 tbsp butter brown, melted or plain butter
3 tbsp powdered sugar
✅ INSTRUCTIONS
0:00 Introduction
0:18 Soak the raisins overnight. Let the yeast bubble up in warm milk.
0:32 Add all the dough ingredients in the mixing bowl.
2:00 Combine and knead it in a stand mixer or by hand.
2:18 Let the dough rise to double in bulk. Add the dried fruit, almonds and candied peel and knead it into the dough.
3:27 Roll the marzipan into a sheet and lay it on the rolled out stollen dough.
4:25 Fold the dough over the marzipan from one side. From the other side fold over the stollen dough and make another fold and bring it all to the other side and shape it into a stollen with a hump in the middle.
5:01 Then bake it in the oven.
5:18 Brush melted butter over stollen straight out of the oven and dust with powdered sugar. Repeat this a few times.
Find out about other variations, how to lighten up your stollen bread and more at the website recipe link above.
The full blog post and recipe has detailed explanation, lots of tips & tricks and more.
Thanks for watching! Don't forget to "LIKE," COMMENT below, and SUBSCRIBE! You may SHARE this video too.
✅ MY FAVORITE KITCHEN TOOLS (affiliate):
►Cutting Board: https://amzn.to/2LKwSPr
►Vitamix Blender: https://amzn.to/3iySudf
►Food Processor: https://amzn.to/392n1gq
►Hand Mixer: https://amzn.to/396wjrG
►Immersion Blender: https://amzn.to/39L6VXC
►Milk Frother: https://amzn.to/3o65rN0
►Kitchen Scale: https://amzn.to/2Nm8CDr
►Knife Set: https://rstyle.me/+7uFttY3RDhQ9yRv9IL...
►Stainless Steel Mixing Bowls: https://amzn.to/2LT407t
►Glass Mixing Bowls: https://amzn.to/3c7Nr2a
►Measuring Spoons: https://amzn.to/392tE2i
►Magnetic Measuring Cups: https://amzn.to/3sGiOXP
►Glass Storage Containers: https://rstyle.me/+ndwaGAOwaUdZ0cC9Xm...
►Tea Kettle: https://amzn.to/3qT4z07
►Spice Jars: https://rstyle.me/+ph8OugyvWNJdsqSBF7...
✅ SUBSCRIBE TO OUR CHANNEL:
https://www.youtube.com/channel/UCHd_...
✅ FOLLOW US
FACEBOOK: https://www.facebook.com/thedeliciouscrescent/
INSTAGRAM: https://www.instagram.com/thedeliciouscrescent/
PINTEREST: https://www.pinterest.com/TDCrescent/
TWITTER: https://twitter.com/TDCrescent
EMAIL: thedeliciouscrescent@gmail.com
✅ WEBSITE: https://www.thedeliciouscrescent.com/
✅ More Cake Recipes: https://www.thedeliciouscrescent.com/category/recipes/recipes-by-category/cakes/
✅ All Our Recipes: https://www.thedeliciouscrescent.com/recipe-index/
Music by BENSOUND http://www.bensound.com/royalty-free-music/
Creative Commons — Attribution 3.0 Unported— CC BY 3.0 https://creativecommons.org/licenses/by/3.0/
Music provided by Audio Library https://youtu.be/gnvwBNvVfuU
-~-~~-~~~-~~-~-
Please watch: "How to Make Watermelon Juice With Mint"
https://www.youtube.com/watch?v=bLI-RbArkio
-~-~~-~~~-~~-~-
#thedeliciouscrescent #stollen #fruitcake
Видео Stollen Recipe | How to Make Stollen канала The Delicious Crescent
PRINT RECIPE HERE: https://www.thedeliciouscrescent.com/stollen-recipe/
✅ GERMAN STOLLEN INGREDIENTS
STOLLEN
2½ cups raisins
¼ cup orange juice
⅔ cup milk warm (120 - 130 º F)
1 packet yeast dry, fast acting
2 tsp sugar
3 cups bread flour (I use King Arthur brand)
6 tablespoons sugar
2 tsp vanilla sugar or extract (I use Dr. Oetker vanilla sugar)
1 pinch salt
2 pinches star anise ground or anise seeds
2 pinches ground cardamom
1 pinch ground nutmeg
1 egg large
10 tbsp butter softened
⅓ cup candied orange peel
⅓ cup candied lemon peel
⅔ cup almonds chopped
7 oz marzipan or almond paste
STOLLEN COATING
5 tbsp butter brown, melted or plain butter
3 tbsp powdered sugar
✅ INSTRUCTIONS
0:00 Introduction
0:18 Soak the raisins overnight. Let the yeast bubble up in warm milk.
0:32 Add all the dough ingredients in the mixing bowl.
2:00 Combine and knead it in a stand mixer or by hand.
2:18 Let the dough rise to double in bulk. Add the dried fruit, almonds and candied peel and knead it into the dough.
3:27 Roll the marzipan into a sheet and lay it on the rolled out stollen dough.
4:25 Fold the dough over the marzipan from one side. From the other side fold over the stollen dough and make another fold and bring it all to the other side and shape it into a stollen with a hump in the middle.
5:01 Then bake it in the oven.
5:18 Brush melted butter over stollen straight out of the oven and dust with powdered sugar. Repeat this a few times.
Find out about other variations, how to lighten up your stollen bread and more at the website recipe link above.
The full blog post and recipe has detailed explanation, lots of tips & tricks and more.
Thanks for watching! Don't forget to "LIKE," COMMENT below, and SUBSCRIBE! You may SHARE this video too.
✅ MY FAVORITE KITCHEN TOOLS (affiliate):
►Cutting Board: https://amzn.to/2LKwSPr
►Vitamix Blender: https://amzn.to/3iySudf
►Food Processor: https://amzn.to/392n1gq
►Hand Mixer: https://amzn.to/396wjrG
►Immersion Blender: https://amzn.to/39L6VXC
►Milk Frother: https://amzn.to/3o65rN0
►Kitchen Scale: https://amzn.to/2Nm8CDr
►Knife Set: https://rstyle.me/+7uFttY3RDhQ9yRv9IL...
►Stainless Steel Mixing Bowls: https://amzn.to/2LT407t
►Glass Mixing Bowls: https://amzn.to/3c7Nr2a
►Measuring Spoons: https://amzn.to/392tE2i
►Magnetic Measuring Cups: https://amzn.to/3sGiOXP
►Glass Storage Containers: https://rstyle.me/+ndwaGAOwaUdZ0cC9Xm...
►Tea Kettle: https://amzn.to/3qT4z07
►Spice Jars: https://rstyle.me/+ph8OugyvWNJdsqSBF7...
✅ SUBSCRIBE TO OUR CHANNEL:
https://www.youtube.com/channel/UCHd_...
✅ FOLLOW US
FACEBOOK: https://www.facebook.com/thedeliciouscrescent/
INSTAGRAM: https://www.instagram.com/thedeliciouscrescent/
PINTEREST: https://www.pinterest.com/TDCrescent/
TWITTER: https://twitter.com/TDCrescent
EMAIL: thedeliciouscrescent@gmail.com
✅ WEBSITE: https://www.thedeliciouscrescent.com/
✅ More Cake Recipes: https://www.thedeliciouscrescent.com/category/recipes/recipes-by-category/cakes/
✅ All Our Recipes: https://www.thedeliciouscrescent.com/recipe-index/
Music by BENSOUND http://www.bensound.com/royalty-free-music/
Creative Commons — Attribution 3.0 Unported— CC BY 3.0 https://creativecommons.org/licenses/by/3.0/
Music provided by Audio Library https://youtu.be/gnvwBNvVfuU
-~-~~-~~~-~~-~-
Please watch: "How to Make Watermelon Juice With Mint"
https://www.youtube.com/watch?v=bLI-RbArkio
-~-~~-~~~-~~-~-
#thedeliciouscrescent #stollen #fruitcake
Видео Stollen Recipe | How to Make Stollen канала The Delicious Crescent
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Stollen | Guest Chef: Richard Bertinet | GozneyDresdner Christstollen selber machen | Rezept #16(タッパで作る)料理研究家のおすすめ「美味しいシュトレン」の作り方「How to make "delicious Stollen" (English subtitle)Christmas Stollen Bread Masterclass with Patrick RyanStollen Recipe Demonstration - Joyofbaking.comChristmas Stollen (real German Meister’s recipe)❅ Recette du Stollen de Noël : Le Pain Allemand aux Fruits Secs, Fruits Confits et Pâte d'Amande ❅STOLLEN - Pan dulce alemán. Recetas de postres de Navidad연말시즌 하루 1,200개 대량생산! 독일 크리스마스빵 슈톨렌 (German Christmas Bread stollen / Korean food factory)What is the difference between Almond Paste and Marzipan?Dresdner Christstollen selber backen / Thomas kochtシュトーレンの作り方 | クリスマスWeihnachts Stollen REZEPTANLEITUNGРождественский Штоллен | Простой и Понятный Рецепт | Christmas StollenCómo Hacer el Auténtico Stollen con @Pedro Lambertini | Pastelería Alemana | El GourmetChriststollen: Das Familienrezept aus dem Hause Thomas-Stöttner / Ninas KochlustBEST German Christmas Stollen Recipe (Christstollen)German Christmas bread (Stollen) Recipe || Weihnachts StollenStollen (German Holiday Bread) | Basics with BabishAuthentic Dresden Stollen Recipe - 3 Versions ✪ MyGerman.Recipes