Beef Tataki: A Perfect Blend of Juicy Steak and Garlic Crisps

Join Cher in this cooking journey as we prepare one of his favourite dishes, Beef Tataki. This recipe is packed full of umami, featuring a perfectly seared, juicy steak topped with garlic crisps and a savory dressing. This Beef Tataki recipe is not just delicious, but also easy to follow. Enjoy the process and the delicious result!
INGREDIENTS
200g fillet or rump steak
Salt & pepper
2-3 spring onions
1 Tbsp toasted sesame seeds
6 cloves of garlic
Dressing

60ml sake
40ml light soy sauce
1 Tbsp caster sugar
2 Tbsp fresh lime juice

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- Beef Tataki: A Perfect Blend of Juicy Steak and Garlic Crisps -
00:00 Introduction
00:32 Prepping
01:09 Frying Garlic
03:11 Prepping Beef
04:31 Frying Beef
05:46 Prepping Sauce
07:51 Cut Meat
08:41 Serve Up
09:29 Outro

Видео Beef Tataki: A Perfect Blend of Juicy Steak and Garlic Crisps канала School of Wok