How to Make Pei Pa Tofu with BOSH.TV!
Learn to make Crispy Pei Pa Tofu along with Ian and Henry from BOSH.TV, a Chinese-inspired vegan delight. Perfectly crispy tofu, savoury spices, and incredible flavours in every bite.
Make sure you check out BOSH over at: www.youtube.com/boshtv
Ingredients
½ thumb sized piece of ginger
1 spring onion
3 whole pak choi
1 bowl of corn flour paste (1 tablespoon of corn flour mixed with 3 tablespoons water)
The Tofu Mix
4 dried shiitake mushrooms soaked in water overnight (reserve the soaking water for later)
6 whole green beans
2 cloves garlic
¼ thumb size piece of ginger
1 spring onion
500g fresh firm tofu
¼ teaspoon salt
¼ teaspoon white pepper
1 teaspoon sesame oil
2 tablespoons corn flour
5-6 tablespoons panko breadcrumbs
The Sauce
1 ½ tablespoons Lee Kum Kee vegetarian stir fry sauce
½ tablespoon light soy sauce
3 drops dark soy sauce
300ml mushroom soaking water
Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or recipe.
To find the recipe for this dish, click the link below!
- https://bit.ly/40m8ntn -
Online Cooking Classes Available: https://bit.ly/2DmjZpU
Visit our shop for woks, cleavers, cookbooks & more! -
UK : http://bit.ly/2Ub0V1O
USA : https://amzn.to/3uRnflc
Got a question or inquiry?
E-mail us at: Info@schoolofwok.co.uk
- How to Make Pei Pa Tofu with BOSH.TV! -
Видео How to Make Pei Pa Tofu with BOSH.TV! канала School of Wok
Make sure you check out BOSH over at: www.youtube.com/boshtv
Ingredients
½ thumb sized piece of ginger
1 spring onion
3 whole pak choi
1 bowl of corn flour paste (1 tablespoon of corn flour mixed with 3 tablespoons water)
The Tofu Mix
4 dried shiitake mushrooms soaked in water overnight (reserve the soaking water for later)
6 whole green beans
2 cloves garlic
¼ thumb size piece of ginger
1 spring onion
500g fresh firm tofu
¼ teaspoon salt
¼ teaspoon white pepper
1 teaspoon sesame oil
2 tablespoons corn flour
5-6 tablespoons panko breadcrumbs
The Sauce
1 ½ tablespoons Lee Kum Kee vegetarian stir fry sauce
½ tablespoon light soy sauce
3 drops dark soy sauce
300ml mushroom soaking water
Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or recipe.
To find the recipe for this dish, click the link below!
- https://bit.ly/40m8ntn -
Online Cooking Classes Available: https://bit.ly/2DmjZpU
Visit our shop for woks, cleavers, cookbooks & more! -
UK : http://bit.ly/2Ub0V1O
USA : https://amzn.to/3uRnflc
Got a question or inquiry?
E-mail us at: Info@schoolofwok.co.uk
- How to Make Pei Pa Tofu with BOSH.TV! -
Видео How to Make Pei Pa Tofu with BOSH.TV! канала School of Wok
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