Super Easy Yunnan-style Spicy Mashed Potatoes!

This video will show you how to make a delicious Yunnan-style spicy mashed potato dish. This Chinese comfort food is easy to prepare and bursting with flavour. Follow along with our step-by-step guide to create a mouth-watering side dish that will impress your family and friends. With just a few simple ingredients and a little bit of spice, you can elevate your mashed potato game to the next level.

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Ingredients:

2 large white potatoes (of any kind)
3-4 cloves garlic, finely chopped
3-4 spring onions, finely sliced into rings, keeping the whites and the greens separate
1 large red chilli
Handful pickled mustard greens (swapsies: Sichuan Ya Cai / sauerkraut / kimchi / a mix of finely chopped gherkins and capers)
1 baby fennel, roughly chopped

The Dry Spices
½ teaspoon fennel seeds
½ teaspoon chilli powder
½ teaspoon Sichuan peppercorns, finely ground to a powder
½ teaspoon salt

The Sauce
1 - 2 tablespoons Lao Gan Ma chilli oil / Chiu Chow Chilli Oil

To find the recipe for this dish, click the link below!
- https://bit.ly/3GVfws8 -

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- Super Easy Yunnan-style Spicy Mashed Potatoes! -

00:00 Introduction
00:31 Prepping the Potatoes
02:35 Steaming the Potatoes
02:54 Prepping the Veg
05:23 The Spice Mix
06:03 Stir-Frying
08:27 Serving & Tasting
09:00 Outro

Видео Super Easy Yunnan-style Spicy Mashed Potatoes! канала School of Wok