ARMENIAN PILAF | RICE WITH VERMICELLI

THE side dish for so many meals, pilaf is a staple in any household!

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Ingredients:

- 1 cup vermicelli (shareeyah)
- 3 tbsp. Butter
- 1 tbsp. Extra virgin olive oil
- 2 cups calrose rice (or basmati)
- 4 cups water
- salt to taste

Vermicelli: https://amzn.to/3LC2b9A

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Stock Media provided by DPmusic / Pond5
Stock Media provided by Sound_background / Pond5

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Видео ARMENIAN PILAF | RICE WITH VERMICELLI канала Achki Chop