Ooni Koda 16 - Radicchio & Cherry Pizza Recipe
Radicchio & Cherry Pizza Baked in the Ooni Koda 16 Pizza Oven. Farmers Market Pizza Time!
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Buy an Ooni Koda 16 Pizza Oven: https://shrsl.com/30mwi
(affiliate link supports Santa Barbara Baker)
Follow on Instagram: https://www.instagram.com/santabarbarabaker/
Radicchio & Cherry Pizza Recipe: https://santabarbarabaker.com/radicchio-cherry-pizza-in-the-ooni-koda-16-recipe-video/
The Santa Barbara Farmers Market is a source of constant inspiration for new pizza recipes. I love eating seasonally, supporting our local farmers, and importantly eating really good food. The market here does not disappoint. Not a trip goes by that I don’t leave thinking that I just tasted the best thing ever.
For this pizza I’m combining some farmers market finds in a very simple way and letting them shine. Bitter radicchio is paired with sweet and tart cherries making for an absolutely delicious farmers market pizza experience. A little funk from the Gorgonzola cheese keeps things interesting and makes for a classic pairing in pizza format. I hope you enjoy! One Love!
Sourdough Pizza Crust Recipe: https://santabarbarabaker.com/the-best-pizza-dough-for-your-ooni-pizza-oven/
#Pizza recipes and more: https://santabarbarabaker.com/blog
World's Best Pizza Sauce Recipe: https://santabarbarabaker.com/worlds-best-pizza-sauce-recipe-how-to-video/
How to Stretch a Round Never Sticky Pizza: https://santabarbarabaker.com/how-to-stretch-a-round-pizza-easy-never-sticky/
Easy Thin & Crispy Yeasted Pizza Dough Recipe: https://santabarbarabaker.com/thin-crispy-pizza-dough-recipe-easy-yeasted-dough-video-guide/
How to Make Store Bought Pizza Dough Awesome: https://santabarbarabaker.com/how-to-make-amazing-pizza-with-store-bought-pizza-dough-hacks-tips-tricks/
I use this 14" Pizza Peel from Ooni to load my pizzas: https://shrsl.com/2a4dh
I use this GI Metal Turning Peel to turn the pizza: https://amzn.to/307SqbZ
I serve my pizzas on this 14" Wooden Pizza Peel from Ooni Pizza Ovens: https://shrsl.com/2b1fo
I always let my pizzas rest for a short while to ensure the crust doesn't get soggy, they kick it on this half sheet pan rack set: https://amzn.to/2VZj04P
I use this pizza cutter: https://amzn.to/361d9Ay
Nothing fancy, but sani safe, industry standard and the only pizza cutter you'll ever need.
You can help support Santa Barbara Baker by purchasing Ooni products through this link: https://shrsl.com/2a2rc
Please note that this post contains affiliate links and any sales made through such links will reward Santa Barbara Baker a small commission – at no extra cost for you. Clicking on these links helps keep the pizza content baking! Thanks for the support.
Видео Ooni Koda 16 - Radicchio & Cherry Pizza Recipe канала Santa Barbara Baker
Subscribe: https://www.youtube.com/channel/UCShXzjt8G2Q7QVGVH1cDoMA/?sub_confirmation=1
Buy an Ooni Koda 16 Pizza Oven: https://shrsl.com/30mwi
(affiliate link supports Santa Barbara Baker)
Follow on Instagram: https://www.instagram.com/santabarbarabaker/
Radicchio & Cherry Pizza Recipe: https://santabarbarabaker.com/radicchio-cherry-pizza-in-the-ooni-koda-16-recipe-video/
The Santa Barbara Farmers Market is a source of constant inspiration for new pizza recipes. I love eating seasonally, supporting our local farmers, and importantly eating really good food. The market here does not disappoint. Not a trip goes by that I don’t leave thinking that I just tasted the best thing ever.
For this pizza I’m combining some farmers market finds in a very simple way and letting them shine. Bitter radicchio is paired with sweet and tart cherries making for an absolutely delicious farmers market pizza experience. A little funk from the Gorgonzola cheese keeps things interesting and makes for a classic pairing in pizza format. I hope you enjoy! One Love!
Sourdough Pizza Crust Recipe: https://santabarbarabaker.com/the-best-pizza-dough-for-your-ooni-pizza-oven/
#Pizza recipes and more: https://santabarbarabaker.com/blog
World's Best Pizza Sauce Recipe: https://santabarbarabaker.com/worlds-best-pizza-sauce-recipe-how-to-video/
How to Stretch a Round Never Sticky Pizza: https://santabarbarabaker.com/how-to-stretch-a-round-pizza-easy-never-sticky/
Easy Thin & Crispy Yeasted Pizza Dough Recipe: https://santabarbarabaker.com/thin-crispy-pizza-dough-recipe-easy-yeasted-dough-video-guide/
How to Make Store Bought Pizza Dough Awesome: https://santabarbarabaker.com/how-to-make-amazing-pizza-with-store-bought-pizza-dough-hacks-tips-tricks/
I use this 14" Pizza Peel from Ooni to load my pizzas: https://shrsl.com/2a4dh
I use this GI Metal Turning Peel to turn the pizza: https://amzn.to/307SqbZ
I serve my pizzas on this 14" Wooden Pizza Peel from Ooni Pizza Ovens: https://shrsl.com/2b1fo
I always let my pizzas rest for a short while to ensure the crust doesn't get soggy, they kick it on this half sheet pan rack set: https://amzn.to/2VZj04P
I use this pizza cutter: https://amzn.to/361d9Ay
Nothing fancy, but sani safe, industry standard and the only pizza cutter you'll ever need.
You can help support Santa Barbara Baker by purchasing Ooni products through this link: https://shrsl.com/2a2rc
Please note that this post contains affiliate links and any sales made through such links will reward Santa Barbara Baker a small commission – at no extra cost for you. Clicking on these links helps keep the pizza content baking! Thanks for the support.
Видео Ooni Koda 16 - Radicchio & Cherry Pizza Recipe канала Santa Barbara Baker
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