Hungarian Jam Tart | Homemade Simple Recipe

Jam Tart or Hungarian Tart. Simple how to south african recipe.

INGREDIENTS

2 cups all purpose flour
1-1/2 tsp baking powder
1/2 Cup sugar
1 egg
120g butter or margarine
2-3 tablespoons of Jam

Directions

1. Add cake flour with the baking powder and mix well.

2. combine soften butter to dry ingredients with 1 egg and sugar.

3. form a dough consistency roll it to a thickness of 1-2 cm. leave a piece of dough for the top.

4. lay it on a tray and add your choice of jam.

5. Grate the left over piece of dough on top.

6. bake for 20-30 min at 180°c.
Thanks for watching,grace to you.

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Видео Hungarian Jam Tart | Homemade Simple Recipe канала Taste Africa