STEAMED RICE CAKE, HOW TO MAKE RICE CAKE
Steamed Rice Cake, How to make steamed rice cake. aka banh bo, cow cake and bak tong gou (white sugar cake).
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ITEMS YOU MAY WANT:
🌸 Disposable Piping Bags = https://amzn.to/3es6Lon
🌸 Gel food coloring = https://amzn.to/3h3kwvM
🌸 Large piping tips = https://amzn.to/2Zs4oxG
🌸 Silicone mats = https://amzn.to/309Pqvv
🌸 Mixing bowls = https://amzn.to/3evYzDQ
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BOOKS I LIKE:
♥ The Complete Photo Guide to Cake Decorating: https://amzn.to/2Wnma3n
♥ The Complete Photo Guide to Cookie Decorating: https://amzn.to/3fuXyNB
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STEAMED RICE CAKE RECIPE
{INGREDIENTS}
In a bowl (Mixture A):
- 2 cups of warm water
- 2 & 1/4 tsp (1 small packet) of active yeast
- 1 16 oz bag of rice flour, sifted
----------
In a saucepan (Mixture B):
- 1 cup of water
- 1 13 oz can of coconut milk
- 1 cup of granulated sugar
{METHOD}
1. Combine Mixture A together. Let it sit for 1 hour.
2. Combine Mixture B together on the stove top over low heat. Let it cool for 30 minutes.
3. Then, add Mixture B to Mixture A. Let it sit for 1 hour, and then pour it in a 6-inch cake pan.
4. Steam the rice cake for 45 minutes, or until a toothpick comes out clean.
***************
Music from Audio Network
Видео STEAMED RICE CAKE, HOW TO MAKE RICE CAKE канала SugarCoder OG
Please subscribe to my channel, SugarCoder: http://tiny.cc/ILoveSweets
***************
💚 VISIT SugarCoder's website for more desserts ➜ http://sugarcoder.com
💎 I N S T A G R A M ➜ http://www.instagram.com/sugarcoder
🌈 Business Inquiries ➜ thesugarcoder@gmail.com
***************
ITEMS YOU MAY WANT:
🌸 Disposable Piping Bags = https://amzn.to/3es6Lon
🌸 Gel food coloring = https://amzn.to/3h3kwvM
🌸 Large piping tips = https://amzn.to/2Zs4oxG
🌸 Silicone mats = https://amzn.to/309Pqvv
🌸 Mixing bowls = https://amzn.to/3evYzDQ
***************
BOOKS I LIKE:
♥ The Complete Photo Guide to Cake Decorating: https://amzn.to/2Wnma3n
♥ The Complete Photo Guide to Cookie Decorating: https://amzn.to/3fuXyNB
♥ 100 Buttercream Flowers: https://amzn.to/32hwddR
***************
STEAMED RICE CAKE RECIPE
{INGREDIENTS}
In a bowl (Mixture A):
- 2 cups of warm water
- 2 & 1/4 tsp (1 small packet) of active yeast
- 1 16 oz bag of rice flour, sifted
----------
In a saucepan (Mixture B):
- 1 cup of water
- 1 13 oz can of coconut milk
- 1 cup of granulated sugar
{METHOD}
1. Combine Mixture A together. Let it sit for 1 hour.
2. Combine Mixture B together on the stove top over low heat. Let it cool for 30 minutes.
3. Then, add Mixture B to Mixture A. Let it sit for 1 hour, and then pour it in a 6-inch cake pan.
4. Steam the rice cake for 45 minutes, or until a toothpick comes out clean.
***************
Music from Audio Network
Видео STEAMED RICE CAKE, HOW TO MAKE RICE CAKE канала SugarCoder OG
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