Detroit's Most Famous Poundcake | NYT Cooking

Get the recipe: https://nyti.ms/38hRrvf

For 34 years, Otis Lee drew crowds to Mr. Fofo's Deli, his Midtown Detroit restaurant, with sky-high corned beef sandwiches and lemon-glazed poundcake. Mr. Lee, who died in April 2020 from coronavirus complications, passed the poundcake recipe along to his son, Keith Lee, who shares it with The Times in this video.

This moist and flavorful recipe isn't complicated, but it does require a few more steps than your average poundcake. It truly shines when the lemon glaze is poured over the warm, unmolded cake right out of the oven.
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Видео Detroit's Most Famous Poundcake | NYT Cooking канала NYT Cooking