How To Build An Edible Chocolate Fountain | Have Your Churros & Eat Them Too!

*Churro Chocolate Fountain*
If you've ever been to a party or event with a chocolate fountain before, then you know how fun and delicious it is to dip your favorite sweets and fruits in chocolate. Well, instead of waiting for the next special occasion when you can enjoy this tasty treat, why not make one yourself at home? This recipe for a churro chocolate fountain is a great fun way to satisfy your sweet tooth, plus the fountain is even edible. Churros, chocolate, and your favorite dippable snacks – it's the perfect dessert!

*Ingredients:*

_For the choux pastry dough:_

- 1½ cups water
- 1½ cups milk
- 3 tsp salt
- 3 tsp sugar
- ⅔ cup corn starch
- 3 sticks butter
- 3½ cups flour
- 9 eggs

_For the chocolate fountain dippers:_

- raspberries
- marshmallows
- pretzel sticks
- grapes
- blueberries
- banana slices
- mixed nuts

_For the white chocolate ganache:_

- 1 bag (11 oz) white chocolate chips
- 1⅓ cups heavy cream

_For the dark chocolate ganache:_

- 1 bag (10 oz) semi-sweet chocolate chips
- 1¼ cups heavy cream

*📌 FULL RECIPE:* https://www.scrumdiddlyumptious.com/churro-chocolate-fountain/
*📌 BONUS VIDEO:* https://youtu.be/b3UFaHV5Qxo

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