Peels and how we use them in woodfired pizza cooking

This woodfired workshop is all about peels and using them in your pizza making. Learn how to successfuly place pizzas in a wood fired oven without sticking.

It's one of our technical videos so a bit longer than normal so grab a cup of tea and sit down while David talks you through the ones we use and how we use them.

There's a few notes about them on our blog here -
https://www.mannafromdevon.com/woodfired/peels-for-your-woodfired-oven/

A very brief bit of pizza shaping in this workshop but more on our video all about that here -
https://www.youtube.com/watch?v=HR_LUzuYcSI&list=PLc9qlfBQ8Eiy9UdGsqFBCACm0yBtoc7mk&index=3&t=537s

We hope you like the video - do leave us a thumbs up and/or a comment; we love to hear from you.

Back soon with more woodfired cooking
David and Holly
Manna from Devon Woodfired Cooking School
https://www.mannafromdevon.com/cookery-courses/woodfired/

Видео Peels and how we use them in woodfired pizza cooking канала Manna from Devon Wood Fired Cooking School