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How to shake a cocktail properly: Plus Trade Wind Cocktail | Cocktail Fridays

This week we look at the various ways to use ice, shaking techniques, stirring, straining, and then put them all into action by making the Trade Wind Cocktail.

Trade Wind Cocktail
1½ oz Lemon juice
¾ oz Dry Curacao
½ tsp Simple syrup
1¼ oz Dry gin
1 Egg white

Bartools Used:
Shaker & Strainer - https://amzn.to/3XKJQMj
Mixing glass - https://amzn.to/3J2eFb1
Barspoon - https://amzn.to/3QXHnf5
Leopold Jigger - https://amzn.to/3iTjeK7

Favorite syrups:
Liquid Alchemist Orgeat - https://amzn.to/3kyYRCD
Liquid Alchemist Passion Fruit - https://amzn.to/3ZTO3in
Liber & Co Demerara Syrup - https://amzn.to/3D4WxcS

Filming equipment:
Lav Mic - https://amzn.to/3HlOWZP
Canon T5i Body - https://amzn.to/3J5dyHy
Canon 50mm 1.4 Prime - https://amzn.to/3XuIKo5
Primary Lights - https://amzn.to/3Xu8gtK
Underlight & Key - https://amzn.to/3XHIr92

00:00 Intro
01:01 Purpose of shaking
01:28 Emulsifying & integrating
01:57 Shaking technique
02:37 Ice & pouring
03:27 Shaking vs. stirring
04:12 Pouring & straining
04:40 Making the Trade Wind Cocktail
05:41 Shake & Prep
06:40 Tasting
06:58 Ingredients Page
07:45 Outtakes

Please like and subscribe to check out future Tiki cocktail adventures!

Music by Kevin MacLeod https://incompetech.com/music/
© 2022 BadgerCo Pictures

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