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How to Make: Jalapeño & Cheese Chipotle Smokies! Step by Step Tutorial | Smokehouse Bayou

Today, the BayouCrew teaches you how to make Jalapeño and Cheese Smokies. The complete process, from roasts to the finished product, is explained.

We also have a Special Guest!

If you have thought of making snack sticks or you are a seasoned veteran, you'll enjoy our fun approach to making this fantastic protein snack!
This is something everyone enjoys.

Jaxx Drinkwater: https://www.youtube.com/user/JaxxdrinkH20/featured

Smokehouse Bayou Beef Jerky is smoked, not dehydrated. Our jerky, it’s thick-cut and is smoked with whole logs – hickory, cherry, and pecan wood! Slow smoking our meats give it that tenderness that other beef jerky lacks.

We have beef jerky, meat sticks, dry rubs, bbq sauces and much more on our website at https://smokehousebayou.com/

Once you fall in love with our jerky you may want to sign on for a monthly subscription so you don't miss out or become an affiliate. Message us below or visit the website for more information.

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Видео How to Make: Jalapeño & Cheese Chipotle Smokies! Step by Step Tutorial | Smokehouse Bayou канала Smokehouse Bayou Smoked Meats
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Информация о видео
25 января 2020 г. 0:40:41
00:19:31
Яндекс.Метрика