BBQ Pro Teaches you his Brisket Secrets! | Smokehouse Bayou Beef Jerky

In this video, Brian shares the BayouCrew's secrets to their world-class smoked brisket, sold at Fayard's Marathon in Ocean Springs, MS. Recently named the "Best Brisket in the South." You'll be the Brisket PitMaster if you follow these simple and duplicatable steps!

Smokehouse Bayou Beef Jerky is smoked, not dehydrated. Our jerky, it’s thick-cut and is smoked with whole logs – hickory, cherry, and pecan wood! Slow smoking our meats give it that tenderness that other beef jerky lacks.

We have beef jerky, meat sticks, dry rubs, bbq sauces and much more on our website at https://smokehousebayou.com/

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Видео BBQ Pro Teaches you his Brisket Secrets! | Smokehouse Bayou Beef Jerky канала Smokehouse Bayou Smoked Meats