Venison Snack Stick
#venison #snackstick #harvesting
https://meatgistics.waltonsinc.com/topic/1851/meatgistics-university-wild-game-venison-snack-sticks
Snack Sticks are a meat snack and semi-dried sausage that is stuffed into a smoked collagen casing and then hung in a smokehouse for cooking. Many Snack Stick will have a pH between 4.5 and 5.2 to give it some shelf stability and the classic tangy flavor.
This meat was already ground once through a 3/8 plate and frozen. We defrosted it and ground it again through a 1/8 plate. The fact that it was still partially frozen sped up the 2nd ground significantly. What would normally be a process of 10 minutes was finished in under 3.
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Видео Venison Snack Stick канала Walton's Inc.
https://meatgistics.waltonsinc.com/topic/1851/meatgistics-university-wild-game-venison-snack-sticks
Snack Sticks are a meat snack and semi-dried sausage that is stuffed into a smoked collagen casing and then hung in a smokehouse for cooking. Many Snack Stick will have a pH between 4.5 and 5.2 to give it some shelf stability and the classic tangy flavor.
This meat was already ground once through a 3/8 plate and frozen. We defrosted it and ground it again through a 1/8 plate. The fact that it was still partially frozen sped up the 2nd ground significantly. What would normally be a process of 10 minutes was finished in under 3.
Walton's Learning Center: https://wltns.link/learningcenter
Meatgistics Community: https://wltns.link/meatgistics
WaltonsTV YouTube: https://wltns.link/waltonstv
Walton's Facebook: https://wltns.link/facebook
Walton's Twitter: https://wltns.link/twitter
Walton's Instagram: https://wltns.link/instagram
Walton's Pinterest: https://wltns.link/pinterest
Видео Venison Snack Stick канала Walton's Inc.
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